Book Round: Visitors

Dining

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The 19th Hole

Our welcoming 19th hole at Inverness Golf Club offers a comfortable venue to relax with superb views over the course and surrounding area. Many of our members and guests continue to enjoy the excellent catering facilities that we have at the club.

Our Executive Chef is Kenny MacKinnon, and together with the catering team they aim at all times to provide a first class catering service for all members and visitors.

A sample of typical menus are as follows:

Sample Dinner Menu

Sample Sunday Lunch Menu

Sample Snack Menu

Childrens’ Menu

Catering is available outwith the hours to the left by arrangement.

Specials: Tuesday through to Saturday Lunch 2/3 course specials. Traditional Sunday Lunch.

Catering is also available for member’s special celebrations, parties and functions. Menu’s designed for individual tastes and budgets.

It is advisable to book for all meals. For table bookings please telephone the kitchen on 01463 233259 / 239882.

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Opening Hours

Catering Opening hours are:

April

Monday 11 am to 2.30 pm

Tuesday, Wednesday & Sunday 10 am to 2.30 pm

Thursday 10 am to 2.30 pm and High Tea 5.30 pm to 7.30 pm

Friday & Saturday 10 am to 2.30 pm and Dinner 6.30 pm to 8.30 pm

May, June, July & August

Monday 10 am to 3.30 pm

Tuesday, Wednesday & Sunday 9.30 am to 3.30 pm

Thursday 9.30 am to 7.30 pm (High Tea 5.30 pm to 7.30 pm)

Thursday (Catering available after 7.30 pm by arrangement)

Friday & Saturday 9.30 am to 8.30 pm (Dinner 6.30 pm to 8.30 pm)

September, October, November, December, January, February & March

Monday 11 am to 2.30 pm (September, October & December only)

Monday Closed (November, January, February & March)

Tuesday, Wednesday & Sunday 10 am to 2.30 pm

Thursday 10 am to 2.30 pm and High Tea 5.30 pm to 7.30 pm

Friday & Saturday 10 am to 2.30 pm and Dinner 6.30 pm to 8.30 pm

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